Description"Arabelle" is the stunning backdrop for Executive Chef, Arvin Dhansew to show off his modern American, seasonally driven cuisine. This elegant gold domed room with murano glass and brass chandeliers combines a touch of Europe and Asia. The chiffon colored walls with murals of pagodas and faux conservatory windows create a serene and soothing mood. Chef Dhansew has been saluted for his fusion of the world's best flavors in an array of fresh and exciting dishes. Arabelle has been voted '25' score for food, '26' score for d�cor and '27' score for service by Zagat Restaurant Guide in 2006.
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